A Green and Delish Breakfast

So, no grains. Nothing acidic. Light yet filling. Tasty. This is entirely Veron’s creation and it was so good, so good. Boiled eggs, halved. Yolk discarded. Avocado into guacamole sans tomatoes (and it tasted better). Organic kale chopped, freshened with a simple olive oil/lemon juice/salt/pepper dressing. Roasted pine nuts. And for those who wanted grains…

Sweet Paul’s Famous Feta & Lemon Dip

Came across this first in his cookbook and then online – will be trying it out very soon. Looks and sounds terrific. This is the most blogged, tweeted, and pinned recipe I have ever created. It’s also one of the simplest recipes ever. Just a few ingredients, 2 minutes in the food processor, and voila,…

Sylvia’s Fragrant Rice Dessert

She just made it up. With what she had. Like she always does, and it is superb each time. cooked rice jaggery freshly grated coconut cardamom, powdered raisins organic Mallige mangoes Toss, top with sliced mango, enjoy. Jaggery is an amorphous form of unrefined and non-distilled sugar prepared from the sap or the juice of…

Baked Olives a la Navzer

Thrown together to no particular recipe, according to Navzer, this was another stellar pick on that cold Vancouver evening, along with the patates bravas. zest of 1 lemon 1 tsp fennel seeds 1 clove garlic, chopped fine 1 tbsp olive oil Sliced lemon from zested lemon olives A slug of wine Preheat oven to 350…

Patates Bravas by Navzer

A tapas dish from Spain, this is Navzer’s version, served on a cold Vancouver evening, quite the shining star among an abundance of delish platters. potatoes with skin, in small pieces, or small potatoes halved olive oil mayonnaise any hot sauce paprika or crushed red chili flakes chopped garlic, about 4 to 5 cloves squeeze…

Elsie’s Brinjal ‘meykewerti’ (in Malayalam, a vegetable dish)

brinjals (aubergines) of any kind, cut in thinnish long wedges 1 big onion, sliced 1 heaped tsp ginger-garlic paste chili powder, to taste 1 big or 2 small tomatoes, chopped salt 1/4 cup tamarind water (soak tamarind pulp in hot water for a bit, and extract clear tamarind water) a couple of spoonfuls fresh grated…

Elsie’s Prawn Curry

Another dish, south Indian, and easy to make (along the lines of the egg curry … with a couple of omissions and additions). prawns, cleaned, de-veined, shelled 1 big big onion or 2 small small onions (I love the sound of this !!), chopped or sliced 1/2 inch piece of ginger, crushed 3 cloves garlic,…

Elsie’s Egg Curry

So, another friend is visiting and I have mined her trove of easy-home-food recipes in an attempt to coax Mum into eating … … because when I try Mum’s recipes, they are never up to par as far as she is concerned. Mona suggested I don’t even try to replicate her recipes, but offer different…